Berthold Delikatessen at The Capitol Kempinski Hotel Singapore premieres “The Breakfast Club” Weekend Brunch Menu and an ensemble of signature Slow (Cold) Brew coffees

Spend your weekend mornings at the Arcade @ The Capitol Kempinski enjoying handcrafted dishes prepared a la minute together with a selection of four (4) newly-launched premium slow (cold) brew coffees, only at Berthold Delikatessen

The early bird certainly catches the worm and at the Arcade @ The Capitol Kempinski, something scrumptiously satisfying awaits at Berthold Delikatessen with the premiere of The Breakfast Club, a curated weekend brunch menu that is perfect for lazy Saturday and Sunday mornings.

 

The Breakfast Club – Weekend Brunch Menu at Berthold Delikatessen

Available only on weekends from 8am to 3pm, everything you expect from a good hearty breakfast is on the menu, from eggs were done in a myriad of styles, generously layered toasts, homemade granolas, pancakes, waffles to a varied selection of pastries complete with house-made spreads.

 

The egg selection includes a decadent Truffle Egg & Salmon Toast ($16), served with milk-poached salmon, black truffle, bacon bits, shaved Parmesan cheese, brioche toast, and scrambled eggs, or a classic California Eggs Benedict ($16), perfect for vegetarians served as poached eggs on an English muffin, Hollandaise sauce, avocado and fresh tomatoes. Alternatively, Garibaldi’s Eggs ($18) offers an Italian twist with the eggs cooked in tomato sauce added with grilled Italian cooked ham, basil, fried onion, olives, capers, smoked paprika and toasted breadstick.

 

Other breakfast favorites come in the form of Home-Made Granola with all the best mix of berries compote, fresh berries, honey, and toasted walnuts. Choose yours with roasted coconut slices or the classic granola and smooth it up with milk, Greek yogurt, or soya milk ($12). Swiss Muesli ($12) is also on the menu, alongside Fresh Fruit Bowl ($6), Waffles ($9.50), and Pancakes ($9.50) with all the complete frills of cinnamon sugar, spiced syrup, strawberry compote and vanilla chantilly.

Not to be missed is Berthold’s now famous pastries, all homemade by Chief Baker Justin Tan. Grab a Portuguese Tart, Croissant, Pain Au Chocolate, Blueberry Muffin, Apple Turnover and more to have or to go to really set the rest of your day in the same sweet mood.

Berthold Launches Four (4) Signature Slow (Cold) Brew Coffees

Mornings are not complete for most without a strong shot of perking me up coffee. On top of the classic java options, Berthold has now crafted its own line of signature, slow (cold) brew coffees for a sweeter, fuller-bodied morning wake-me-up. Each variant is slow-brewed for no less than 18 hours and made using the finest Costa Rica Candelilla Estate Honey Single Origin coffee is known for its strong flavors with very little acidity.

 

Slow (cold) brew coffee connoisseurs may select from four new, signature flavors comprising Shot in the Dark ($7), which is a classic black coffee steep, perfect for appreciation of the bean and brew in its most original form. Black & White ($7) takes the simple latte to new steeps with milk and simple syrup while Ready to Matcha ($7.50) dresses things up further with a dash of Japanese matcha green tea. The Veni Vidi Vici ($7) flavor is an indulgent fix with black coffee, milk, and luscious toffee cream, perfect for those needing extra caffeine and an energy boost to take on a big day.

 

Berthold Delikatessen

Address: Arcade @ The Capitol Kempinski, Unit 01-84

Opening hours: 8am - 9pm