RECIPE: Quick creamy chicken pasta

This quick and easy chicken pasta recipe is adapted from http://www.goodtoknow.co.uk

Simple mushroom soup can also be used as pasta sauce. It is just so easy and good for people who wants a quick meal.

Quick creamy chicken pasta

Ingredients:

• Penne
• Chicken
• Portobello Mushrooms, Prawns and ham 
• 1 can of Campbell Premium Selection Wild mushroom soup 
• Salt and Pepper
• Parsley 
• Feta Cheese

Directions:

1. Cook penne in a pan or pot of salted water for around 10 minutes to achieve al dente texture. Drain Well.
2. Fry chicken, ham, mushroom, and prawns together. Season with salt and pepper.
3. At the same time, boil the mushroom soup until it's boiling.
4. Add ingredients on top and pour mushroom soup over everything.
5. Garnish with parsley and feta cheese.