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The Capitol Kempinski Hotel Singapore brings their restaurants to your doorstep with Islandwide Delivery
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Have your pick of curated takeaway and delivery
menus where you and your family can enjoy from the comfort of your home
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The month-long circuit breaker is upon us and
this unprecedented season will see almost all households staying within the comfort of their homes. In response to the needs of the times, The Capitol
Kempinski Hotel Singapore is offering exclusive Delivery and Takeaway menus from
7 April 2020, where Ambassadors from Food & Beverage and
Culinary will bring the dining experience to diners by delivering right to your
doorstep. Despite staying home and keeping safe – diners will definitely not be
missing out on sumptuous meals.
15 Stamford by Alvin Leung - Laksa, Grilled Prawns, Smoked Onsen Quail Eggs |
15 STAMFORD BY ALVIN LEUNG
Choose from a range of quintessentially modern
Asian dishes with a twist such as the 15 Stamford Rotisserie Chicken
Rice (S$28) where its silky smooth prebiotic-fed “Yuan” chicken
is roasted to golden perfection for a healthier alternative or Laksa
(S$34), a glorious bowl of well-loved lemak (creamy coconut
milk) broth filled with onsen quail eggs, succulent grilled prawns, and house-made
dried shrimp floss. There is also the Pork Prime Rib ‘Bak Kut Teh’ ($44),
slow-cooked at 85 degrees Celsius for over 12 hours; Fried Rice ‘Lotus Leaf’,
alluringly fragrant and aromatic rice, wrapped in lotus leaf and filled with juicy
king prawn, seared Hokkaido scallop and X.O sauce; and Har Mi Linguini
($34), cooked in prawn stock and stir-fried with ebiko, shrimp oil, and shrimp
floss, filled with rich flavors of prawn robustness.
15 Stamford Rotisserie Chicken Rice (S$28) |
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Delivery and Takeaway Menu |
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Frieda Meat Platter |
FRIEDA
Experience authentic German comfort food at
Frieda with its reinterpretation of traditional German cuisine with
Austrian influences, making it perfect for abendbrot, or a
homely evening meal. For a healthier option, opt for Frieda Garden Salad ($15)
or Garden Salad with Caramelised Goat Cheese ($25), treated with seasonal
organic lettuce, brined beetroot, thinly sliced cucumbers, and sweetly
addictive cherry tomatoes. Ideal for sharing, the Pork Knuckle ($49) is slow-cooked in aromatic pork stock with bay leaves, peppercorns, cloves, juniper
berries, garlic, and onion for three hours and baked in the oven to crispy
perfection. There is also the traditional Wiener Schnitzel ($37),
a thick cutlet of breaded veal, pan-fried to perfection; or the Half
Roasted Chicken ($30) complete with a potato salad. Feast on Frieda’s
Meat Platter ($49 for two, $90 for four) with your family; served
with four types of sausages, roasted chicken, meatloaf, sauerkraut, mashed
potato, pretzel dumpling, and Dijon mustard.
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Oven-baked Roasted Pork Knuckle Beer Jus, Sauerkraut and Pretzel Dumpling |
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Frieda Takeaway Menu |
Pineapple Fried Rice |
CHALERM THAI
Craving for something spicy? Chalerm Thai is
here to fulfill it with its ‘comfort flavors and traditional recipes’. Ease
into your mains with appetizers such as Green Mango Prawn Salad ($12),
finely chopped crunchy mango tossed with juicy prawns and tossed with a sweet,
sour and invigoratingly piquant dressing or Deep-Fried Lemongrass Wings
($18), fried to golden perfection and filled with a zesty aroma. Soup lovers can
look forward to the Tom Yum Seafood ($15), a steaming bowl of hot, sour,
and spicy soup served with seafood filled to the brim; flavourful Green
Curry and Red Curry (each at $18) with an option for beef or chicken;
both curries are rich with coconut milk which lengthens its savory spices.
Carb lovers get to pick among Chalerm Thai’s Pineapple
Fried Rice ($15), with options for prawn or chicken, which comes in a
sweet, juicy profile with chunks of fresh pineapple, cashew nuts and
raisins, topped with a sprinkling of chicken floss; Pad Thai Kung ($14), stir-fried with
Thai rice noodles with chives, tamarind sauce and topped with large prawns; or Stir-Fried
Basil ($18) with choice of pork, chicken, or beef, dressed up with
delectable sauce of chili, garlic and Thai basil for a mouth-watering treat.
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Tom Yum Seafood |
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Chalerm Thai Takeaway Menu |
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Pizza Calabrese |
LA SCALA
Have a taste of Italy with La Scala’s pasta and
pizza which comes complete with quintessential Italian flavors and ingredients.
Kickstart the experience with irresistible pizza choices including Pizza
Carpricciosa ($32), with Italian baked ham, mushroom, artichoke,
mozzarella, and tomato toppings; Pizza Al Tartufo Nero ($48), generously
topped with shavings of black truffle, mushrooms, taleggio, and mozzarella; Pizza
Ai Frutti Di Mare ($33), an ocean’s delight lavished with marinated seafood,
tomato sauce, and mozzarella; and finally, Pizza Margherita ($25), a
simple but classic pizza of tomato sauce, mozzarella, and basil created
in honor of Queen Margherita di Savoia’s visit to Napoli in 1889.
Have your pick with four classic pasta
dishes: Spaghetti Costiera ($27)
presents a sweet delight of pasta and prawns, enriched with shellfish reduction
and grated mullet bottarga; Penne Al Pesto Genovese ($24), packed with
aromatic flavors from basil, garlic, and pine nuts; Tagliatelle Bolognese
($26), a signature dish of Bologna served with a generous serving of classic Italian
meat bolognese sauce and shaved parmesan; and Mezzi Rigatoni All’ amatriciana
($26), a thick, rich, and savory tomato sauce served with aged pork cheek.
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La Scala Takeaway Menu |
For takeaway orders and inquiries, please
contact 6368 8888 daily from 11.00am to 9.00pm. Last Order at 8.30pm. All
takeaway and delivery orders will receive a 25% discount off the total bill (on
food orders only) with the Promo Code: PROMO25.
Takeaway orders may be collected from Berthold
Delikatessen.
Islandwide Delivery service is available at www.shop-capitolkempinski.com at a flat fee of $5 delivery with a minimum purchase of $30.
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