REVIEW: Good Western cuisine Restaurant in Singapore: The Westend with Live band and Karaoke @ d'Arena

The Westend is a restaurant near Joo Koon that offers a unique dining experience. They have a stage area where live bands perform music and customers can also sing karaoke. There is karaoke at all hours apart from live band timing, just scan the QR code on your table to sing! Live band timing: Every Wednesday & Thursday 12-2pm, Friday 7.30-10.30pm

The restaurant's decor has rustic aesthetics and the seating arrangements provide a clear view of the stage area. They specialize in western cuisines and have a dedicated corner filled with freshly baked bread and pastries too. Happy hour starts at 3pm at just $3 for a house pour, just $1 more every hour till 7pm daily! All day, anytime- $28 for a bucket of 5 (Budweiser, Heineken, Corona), $35 for a bucket of 5 (Hoegaarden and Stella Artois)

The Mussel Pot w Lemon butter creamy dill sauce

Oh boy, The Mussel Pot with Lemon butter creamy dill sauce is an absolute flavor bomb! You're gonna get a mouthful of tangy, buttery, and savory goodness all at once. The lemon butter creamy dill sauce is what sets this dish apart from other mussel dishes, giving it a zesty and slightly creamy taste that will make your taste buds dance with joy. The mussels themselves are juicy and tender, and the sauce really brings out the flavor of the seafood. Overall, it's a dish that's sure to satisfy any seafood lover's cravings!

Golden Mozzerella sticks

Get ready for a cheesy explosion with these Golden Mozzarella sticks! When you bite into them, you'll be greeted with a crispy and slightly crunchy exterior that gives way to a hot and gooey interior packed with oozing melted mozzarella cheese. Though ours was a bit hard, due to our photo-taking. The taste is all about the cheese - salty, creamy, and slightly tangy, with just the right amount of stretchiness. It's the perfect appetizer or snack for any cheese lover out there!

Grilled Bratwurst served on a bed of mashed potatoes

Let's talk about a dish that's gonna leave you feeling all warm and fuzzy inside - Grilled Bratwurst on a bed of creamy mashed potatoes. First off, the bratwurst itself is juicy and savory, with a slight smoky taste from the grill that's just mouthwatering. And when you pair it with creamy mashed potatoes that are buttery, fluffy, and oh-so-smooth, it's a match made in heaven. The texture of the dish is just perfect too - the sausages have a nice snap to them when you bite into them, and the mashed potatoes are velvety and luscious. It's a hearty and satisfying meal that's perfect for any occasion.

Classic Cesar salad with smoked salmon

Get ready to fall in love with this Classic Caesar Salad with Smoked Salmon! The taste is all about the combination of creamy and tangy flavors, with a hint of smokiness from the salmon. The dressing is rich and velvety and the smoked salmon adds a whole new level of depth to the salad, with a salty and slightly smoky taste that pairs perfectly with the dressing. As for the texture, you've got a mix of crisp romaine lettuce, crunchy croutons, and tender flakes of salmon that just melt in your mouth. It's a salad that's both fresh and indulgent, and perfect for any seafood lover out there!

Classic Carbonara

Alright, let's talk about the one and only Classic Carbonara - a pasta dish that's creamy, savory, and oh-so-delicious! The taste is all about the rich and velvety sauce, with a punch of salty and savory flavors from the bacon. And let's not forget the Parmesan cheese, which adds a nutty and slightly tangy taste to the mix. The texture is just as amazing, with each bite giving you a mouthful of creamy sauce, chewy pasta, and crispy bits of bacon. It's a dish that's indulgent and comforting, and perfect for those days when you just need a big bowl of carbs to lift your spirits!

Baby back ribs with Guinness spiked bbq sauce

Get ready to sink your teeth into some seriously tasty Baby Back Ribs with Guinness spiked BBQ sauce! The taste is all about the combination of tangy, sweet, and slightly bitter flavors, with a hint of smokiness from the BBQ sauce. And when you add in the rich and malty taste of Guinness, it's a flavor explosion that you won't soon forget. As for the texture, you've got tender and juicy meat that falls right off the bone that's just so satisfying to bite into. It's a dish that's perfect for any barbecue or casual get-together with friends and family!