Lune Croissanterie has earned the prestigious title of being the World's Best Croissant destination. Intrigued by this recognition, we were compelled to visit. Upon arriving at Lune Croissanterie, we noticed a distinctive feature: the absence of seating arrangements. Instead, eager patrons stood in anticipation, eagerly awaiting their turn to indulge in the globally renowned pastries. This unconventional setup heightened our excitement, as we knew something extraordinary awaited us within those walls.
Address: Shop 16/161 Collins St, Melbourne VIC 3000, Australia
Opening Hours: Mon -Fri 7.30am - 3pm
Sat - Sun 8am - 3pm
Address: 119 Rose St, Fitzroy VIC 3065, Australia
Opening Hours: Mon -Fri 7.30am - 3pm
Sat - Sun 8am - 3pm
The croissants at Lune Croissanterie are meticulously handcrafted, adhering to traditional French techniques.
My first encounter was with their traditional croissant, and it was an instant infatuation. The sumptuous, buttery interior dissolved in my mouth, while the golden, crispy exterior provided a delightful contrast. Undoubtedly, it was one of the finest croissants I had ever tasted. The commitment to perfecting this iconic pastry was evident in each layer, leaving me yearning for more.
The Lemon Curd Cruffin boasted a golden, flaky exterior. Upon taking the initial bite, a burst of flavors and the moistness of the delectable lemon curd within the cruffin's core greeted me. It was a sensory experience that lingered long after the final crumb had vanished.
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