Sanhe Congee Melbourne: Congee and Dim Sum Near Queen Victoria Market

Century egg and pork congee, a fried dough stick for dipping and dumplings to share—sometimes a bowl of rice porridge is exactly what you want for brunch.

If you’re searching for congee in Melbourne, Sanhe Congee at 185 Victoria Street specialises in Chinese rice porridge and dim sum near Queen Victoria Market. The City of Melbourne highlights preserved-egg-and-minced-pork congee, prawn rolls and steamed egg custard buns among its offerings.

For the fifth instalment of our Asian breakfast series, we’re turning to a late-morning meal. Published dine-in listings generally show an 11am opening, so plan this as brunch or lunch rather than an early breakfast.

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Preserved Egg and Pork Congee

One option to start with is Preserved Egg with Pork Mince Congee, listed on Sanhe’s ordering menu.

For diners who already enjoy century egg, this is a familiar combination to investigate. It would also be a straightforward first choice if you’re comparing Chinese congee in Melbourne across different restaurants.

When tasting, notice the rice texture, consistency and seasoning before adding condiments. Then try the preserved egg and pork alongside the porridge to see how the components work together.

More Congee Combinations

Sanhe’s published ordering selection also includes:

• Chinese yam and pork mince congee

• Shiitake mushroom and pork mince congee

• Corn and pork rib congee

• Preserved egg and pork rib congee

These give you alternatives if century egg isn’t your preference. Choose according to the ingredients you enjoy rather than assuming every bowl will taste similar.

For two people, ordering different congees would provide a useful comparison. Ask about bowl sizes before deciding how many side dishes to add.

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Youtiao for Dipping

Broadsheet’s coverage highlights youtiao, the Chinese fried dough sticks often enjoyed with congee.

If available, this would be a natural accompaniment to investigate. Try a piece on its own first, then dip another into the porridge.

You can control how much it softens by dipping briefly or leaving smaller pieces in the bowl. It’s a simple way to explore contrasting textures without adding another substantial main.

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Dim Sum Alongside Your Congee

For anyone looking for dim sum near Queen Victoria Market, Sanhe offers another reason to stop.

Published coverage lists steamed char siu buns, shrimp dumplings and fried turnip cake, while the City of Melbourne also highlights steamed egg custard buns.

A congee bowl each and one shared dim sum dish could be a starting point for two diners, depending on appetite and portion sizes.

Check the available selection when ordering. If you’d like something sweet to finish, ask about the custard buns before adding several savoury plates.

Sweet Congee Is Another Direction

Sanhe’s selection extends beyond savoury bowls. Broadsheet describes sweet congees featuring ingredients such as longan, jujube and goji berries, prepared using a differently seasoned base.

That provides another option to explore if you’re curious about rice porridge as a sweet dish. Ask what’s available and whether the serving is suitable for sharing.

It could also be a reason to return, rather than trying to fit every style into one meal.

Where Is Sanhe Congee?

📍 Address: 185 Victoria Street, West Melbourne VIC 3003
📞 Phone: 0483 041 822.

Its location makes it a candidate for a meal around a Queen Victoria Market outing. Check the market’s trading day separately, then decide whether you want to eat before or after browsing.

Sanhe Congee Opening Hours: Check Before Visiting

Published hours differ. The City of Melbourne lists 11am–9pm daily, while other dine-in listings show an afternoon closure between lunch and dinner.

Confirm directly if you’re planning a mid-afternoon visit. Delivery-platform ordering hours may also differ from dine-in service.

Prices vary across published ordering platforms, so check the current restaurant menu rather than treating an online delivery price as the confirmed dine-in charge.

Plan Your Congee Brunch in Melbourne

Start with the congee combination that appeals to you, then consider youtiao or one dim sum dish alongside it. Keep the order manageable and leave room to explore another bowl on a future visit.

For your Melbourne Asian breakfast itinerary, Sanhe fits best as a late-morning congee stop rather than an early café breakfast.

Would you choose century egg and pork, shiitake mushroom or pork rib congee?