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REVIEW: JW360° - ONE STOP JAPAN CONCEPT STALL AT JEWEL CHANGI (Permanently closed)

 JW360° Japan Way Three Sixty is a one-stop japan concept stall with a 3-in-1 (cafe, restaurant, and retail) all in one in Jewel Changi Airport. It comprises of Suju Masayuki Japanese Restaurant, a restaurant offering simple authentic comfort food, JW360° Café, a coffeehouse serving a seasonal menu of drinks and desserts, and Nomono, a specialty food retail store featuring Japanese imported food products – some of which are available for the first time in an overseas market. The one that I have been to is the JW360° Café.

Matcha Mont Blanc
The traditional mont blanc but with a matcha twist! There's a reversal with Matcha paste piped around chestnut paste. Not too sweet with the matcha balancing everything out. 

Sakura Raspberry Pie
It is the after all still the spring season so we decided to get the Sakura Raspberry Pie as well. A dollop of lightly torched Sakura meringue sits atop a flaky light pastry with a brimming raspberry cream-filled center.  Cut open to discovering a layer of matcha ganache. Just the right amount of tartness and sweetness. I love it. 

Apart from cakes and pastries, they also have Ice cream! My friend ordered a small cup to share. We had the houjicha and soba-cha flavor. While The houjicha was rich and with roasty undertones, the soba-cha is the real deal and taste just like the Japanese Buckwheat tea. Nutty, earthy, and oh so enjoyable. Some of the notable flavors are black sesame, matcha milk, and Japanese whiskey.

Address: 225 Jewel, 78 Airport Blvd, #01-223/224 Changi Airport Singapore
Opening Hours: 11am - 11pm





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