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Tamoya Udon
Tamoya Udon is known for its silky udon handmade fresh daily with ingredients imported from Japan. Believing in delivering good quality and authentic Sanuki udon, the dishes have no added preservatives. Nestled in the corner of Liang Court, the fast-casual dining concept is a hit with diners for its affordable nett prices and great value, offering a wholesome meal satisfaction.

Always keeping it fresh with exciting new flavours, Asia’s top udon chain Tamoya Udon is launching new seasonal dishes – Black Garlic Tonkotsu Udon and Tonjiru Onsen Udon this coming Summer!🍜🍜

Their signature Udon noodles are so springy and yummy!
I can't stop myself HAHAHA

Black Garlic Tonkotsu Udon ($10.80)
The udon noodles are in a rich and fragrant garlic tonkotsu soup with the noodles easily absorb the flavours of the broth, to increase the umami experience of the meal.

Tonjiru Onsen Udon ($10.20)
Japanese comfort food at its best with umami-rich house-made Red Miso Soup that is comforting and hearty, swimming with thick, chewy udon noodles, cubes of radish, carrots & mushrooms, thinly sliced pork and a poached egg in the middle. 

These Hearty Bowls of udon will surely bring a comforting warmth to your tummy. You can also substitute the udon noodles with ramen too!

Thanks to @brandcellar for inviting me to try out @tamoyasg new Summer seasonal dishes! Absolutely love the slurp-worthy noodles. πŸ˜πŸ˜‹

Address: 177 River Valley Road, #01-32, Liang Court 1F, 179030
Opening Hours: 11am - 9.30pm