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REVIEW: Good Mee Goreng in Singapore: Al-Falah Barakah Restaurant in Changi Road Singapore

Nestled along the bustling Changi Road, not far from the vibrant enclave of Joo Chiat, lies a hidden gem of the culinary world – Al-Falah Barakah Restaurant. As I stepped into this unassuming eatery, I found myself transported into the heart of the Indian-Muslim dining experience.

Address: 48A Changi Rd, Singapore 419705

Opening Hours: 24/7

Despite not being a prime spot for late-night outings, Al-Falah Barakah's round-the-clock service ensures that hunger pangs are promptly satisfied, making it a go-to destination for nocturnal cravings.


I ordered the classic mee goreng with chicken alongside a serving of their coin prata. As the dishes arrived, I couldn't help but admire the generous portions and inviting aromas wafting from each plate.

The first dish to tantalize my taste buds was the mee goreng. Brimming with flavorful spices and tender chunks of chicken, it promised to be a satisfying feast. However, as I took my first bite, I was greeted by an unexpected burst of heat from the red chili tossed within. While the spice level was a bit higher than my preference, I couldn't deny the robust flavors and ample portion size, making it a hearty meal in itself.

But it was the coin prata that truly stole the show. Golden brown and perfectly crisped. The thickness of the prata was just right, providing a delightful crunch with every bite. What truly set it apart was its buttery richness, elevating the humble prata to a delectable indulgence that left me craving for more.

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