Located at Furama RiverFront, Wildcard may be a hidden gem, but it's certainly not one to be missed.
Address: 405 Havelock Rd, #01-03 Furama RiverFront, Singapore 169633
Opening Hours: Wed - Sat 9am - 11pm
Sunday 9am - 5pm
Closed on Mon- Tues
At Wildcard, innovation takes center stage, transforming classic dishes into extraordinary culinary experiences. One such creation is the Japanese curry-infused egg mayo on a milk bun. This delectable concoction offers a symphony of flavors, seamlessly blending the creaminess of egg mayo with the aromatic spices of Japanese curry. Each bite is a revelation, with the creamy texture of the egg mayo complemented by a subtle hint of spice, creating a harmonious balance that delights the senses.
But the surprises don't end there. Prepare to be amazed by the Oxtail Donut, a culinary masterpiece that defies expectations. Slow-cooked to perfection, the oxtail boasts a sumptuous, gelatinous consistency that melts in your mouth, releasing an explosion of rich flavors with every bite. What sets this donut apart is its espresso-infused BBQ glaze, which adds layers of complexity to the dish, infusing it with hints of bitterness and smoky sweetness. Topped with bone marrow crumbs for a delightful crunch, this indulgent treat is a testament to the café's commitment to pushing culinary boundaries.
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