9 Chicken Rice Stalls in Ang Mo Kio you can try That Will Satisfy your Craving

Looking for the chicken rice in Ang Mo Kio? This beloved Singaporean dish is a staple comfort food, and AMK is home to several stalls and eateries that serve up fragrant rice, succulent chicken, and chili sauces with real kick. Whether you’re team roasted or steamed, boneless or traditional, this list rounds up 9 chicken rice spots in Ang Mo Kio that locals swear by. From legendary hawker stalls to well-known chains, this guide includes addresses, opening hours, and what makes each plate stand out. If you’re craving a taste of Singapore’s national dish, Ang Mo Kio is a delicious place to start.

1. Md Noor Hakim Chicken Rice

Located within a bustling coffee shop, Md Noor Hakim Chicken Rice is a hidden gem in Ang Mo Kio that consistently draws long queues during lunchtime. This halal-certified stall serves up fragrant, fluffy rice that’s subtly perfumed with chicken fat and garlic — the kind that’s good enough to eat on its own. Their poached chicken is tender and moist, served with a light soy-based sauce that enhances the natural sweetness of the meat.

The chili sauce here is especially noteworthy — fiery with just the right balance of garlic and tang, it pairs perfectly with their dark sauce and ginger paste for a classic trio. Roasted chicken is also available, and it comes with crispy skin and slightly smokier notes. Regulars love the generous portions and reasonable prices, making it a popular stop for both solo diners and families.

Despite its humble setup, the stall maintains high standards, and the quality is consistent across multiple visits. If you’re looking for a hearty halal chicken rice option in Ang Mo Kio, Md Noor Hakim is definitely worth the visit.

Address: 340 Ang Mo Kio Ave 1, #01-1697 Teck Ghee Court, Singapore 560340
Opening Hours: Sunday - Friday 7:30 am–7 pm
Saturday 7:30 am–6:15 pm

2. Wee’s Chicken Rice (#01-34)

Located at Ang Mo Kio Ave 10’s bustling wet market and food centre, Wee’s Chicken Rice is known for its traditional Hainanese-style chicken rice that sticks close to the classic formula. The poached chicken is the star — silky smooth, tender, and sliced generously atop aromatic rice that has just the right hint of chicken oil and ginger.

The accompanying chili is vibrant, spicy, and slightly sour, a perfect contrast to the richness of the rice. The soy drizzle over the chicken is light and savory, soaking into the meat without overpowering it. Portions are well-balanced and reasonably priced, which is why there’s often a steady stream of regulars, especially during lunch hours.

Wee’s also offers roasted chicken for those who prefer a more robust, caramelized bite. Their roasted version features slightly crisp skin and a smokier profile, still moist and flavorful inside. Many patrons appreciate their consistency and speed of service despite the long queues.

Whether you’re dining in or taking away, Wee’s Chicken Rice is a solid go-to for classic, no-frills chicken rice done right.

Address: 453A Ang Mo Kio Ave 10, #01/34, Singapore 561453
Opening Hours: Monday - Friday 9:30 am–3 pm, Closed on Wednesday
Saturday - Sunday 9 am–3 pm

Credit: https://the.fat.guide/singapore/eat/wees-chicken-rice/

3. Mun Fu Chicken Rice

Tucked away in a coffee shop along Ang Mo Kio Ave 1, Mun Fu Chicken Rice is beloved for its generous portions, hearty rice, and consistently satisfying roasted chicken. While both steamed and roasted options are available, the roasted chicken tends to shine brighter with its crisp skin and caramelized edges. The meat is juicy, and every bite carries a smoky sweetness that pairs excellently with their slightly oily rice.

What makes Mun Fu stand out is their sauce game — the chili is strong, spicy, and garlic-heavy, while the dark soy is rich and thick. They also offer a ginger-garlic blend that adds depth to every spoonful. The rice itself is rich in chicken stock flavor, with visible grains that are fluffy and not too greasy.

Prices are wallet-friendly, and customers often commend the stall for its consistency. It’s especially popular with residents in the vicinity who drop by for a quick takeaway lunch or casual dinner. While it may not have the polish of a big brand, Mun Fu delivers reliable quality and great taste in a low-key setting.

Address: 527 Ang Mo Kio Ave 10, #01-110 Cheng San Market & Cooked Food Centre, Singapore 560527
Opening Hours: 11 am–7:30 pm, Closed on Wednesday

Credit: evirobiex

4. Chong Pang Hainanese Chicken Rice

Chong Pang Hainanese Chicken Rice has built a reputation far beyond Ang Mo Kio, with fans who will travel across Singapore just for a plate. Known for their flavorful rice and super tender chicken, this stall nails the trifecta of great meat, fragrant rice, and spicy-sour chili.

Their poached chicken is consistently smooth and served in generous slices, topped with a light soy dressing and fresh coriander. The rice is aromatic, infused with chicken stock and garlic oil, making each spoonful a satisfying experience on its own. The chili here leans tangy with a strong vinegar kick, which cuts through the richness of the meat beautifully.

Chong Pang also offers a roasted variant and a mixed platter if you want the best of both worlds. Their side dishes, such as braised eggs and tofu, are popular add-ons for those wanting a fuller meal.

Expect queues during peak hours, especially on weekends. The stall’s popularity is a testament to its quality and consistency. If you're in Ang Mo Kio and looking for a plate that hits all the right notes, Chong Pang Hainanese Chicken Rice won’t disappoint.

Address: 505 Ang Mo Kio Ave 5

Credit: https://g.co/kgs/kQ5dL7z

5. A1 Boneless Chicken Rice (#01-42)

Operating within the Ang Mo Kio Central Market & Food Centre, A1 Boneless Chicken Rice is an efficient and reliable go-to spot if you’re craving boneless options. Perfect for diners who prefer a no-fuss experience, this stall delivers classic chicken rice with clean presentation and bold flavor.

Their poached chicken is succulent and evenly sliced, while the roasted version is juicy with a hint of crispiness in the skin. As the name suggests, you won’t have to deal with bones here, making it easy to enjoy even if you’re dining in a rush. The rice is fragrant and moist, and the chili packs a garlicky punch with a vibrant heat.

Service is fast and friendly, and prices are very reasonable. Many customers also appreciate their generous portions — you’ll walk away full and satisfied. It’s especially popular among the lunch crowd, so getting there slightly before noon is ideal to beat the queue.

If you love your chicken rice boneless and fuss-free without sacrificing flavor, A1 should be high on your list.

Address: 724 Ang Mo Kio Ave 6, #01-42, Singapore 560724
Opening Hours: 10 am–8:30 pm

Credit: https://g.co/kgs/Md11bsB

6. Ah Five Hainanese Chicken Rice / Fried Rice / Porridge

Ah Five is a hidden gem tucked inside a neighborhood coffee shop that serves up more than just chicken rice — their fried rice and porridge are excellent too — but it’s the Hainanese chicken rice that keeps locals returning. Their poached chicken is tender and served in thick, generous cuts, dressed in a light soy-garlic sauce and garnished with cucumbers.

What sets them apart is their flavorful rice, which is slightly more robust than most. The grains are well-separated and cooked to fluffy perfection. Their chili sauce is vibrant and fresh, and you’ll also find their homemade ginger dip to be an excellent complement.

Prices are affordable, and while the presentation is simple, the taste is far from basic. Service is friendly, and the stall uncle is always happy to accommodate custom orders. It’s the kind of place where regulars are known by name and the food hits the spot every single time.

Address: Blk 158 Ang Mo Kio Ave 4, Singapore 560158
Opening Hours: 8:30 am–2:30 pm

Credit: shootandspoon

7. Sin Kee Hainanese Chicken Rice (新记海南鸡饭)

Sin Kee has a loyal following for good reason — their chicken rice is comfort food perfected. Their poached chicken is moist and flavorful, often served with a silky gelatinous skin that traditionalists love. The rice is savory and slightly oily, cooked with chicken fat and pandan for that unmistakable Hainanese fragrance.

They serve a balanced chili sauce that is garlicky with moderate heat, and their homemade ginger paste adds a comforting warmth to the meal. Roasted chicken is available too and is equally tasty, with crisp edges and caramelized flavors.

Prices are affordable, portions are generous, and service is quick. This stall also offers value meals with added soup, egg, or vegetables for a hearty, well-rounded lunch. Whether you’re eating in or taking away, Sin Kee makes sure every meal is satisfying.

Address: 162 Ang Mo Kio Ave 4, Singapore 560162

Credit: https://g.co/kgs/tP3QzFq

8. 226 Boneless Chicken Rice

This no-frills chicken rice stall might not be the flashiest, but it’s a go-to for residents in the area. Located in a quiet kopitiam along Ang Mo Kio Ave 1, 226 Boneless Chicken Rice is all about clean, boneless cuts of juicy chicken and flavorful, fluffy rice.

The stall offers both roasted and steamed chicken, with the roasted variety featuring a golden-brown crispness that fans rave about. The rice is well-cooked and fragrant, and you’ll get your standard trio of condiments: chili, dark soy, and ginger sauce — all freshly made in-house.

Portions are generous, and prices are affordable, especially if you opt for their set meals. It’s not uncommon to see regulars ordering extra rice or soup to complete their meal. The stall operates with efficiency, and takeaway is a breeze.

If you’re in the mood for satisfying boneless chicken rice without the wait, 226 is a dependable pick in Ang Mo Kio.

Address: 226H Ang Mo Kio Street 22, #01-08, Singapore 568226
Opening Hours: 7:30 am–3 pm, Closed on Tuesday

Credit: https://g.co/kgs/8dZ3CT3

9. Boon Tong Kee @ Ang Mo Kio

One of the most iconic names in chicken rice, Boon Tong Kee’s Ang Mo Kio outlet brings restaurant-quality dishes to the heartlands. Known for their ultra-smooth steamed chicken and luxurious soy-based sauce, Boon Tong Kee offers a more polished, air-conditioned experience that’s perfect for family meals and gatherings.

Their rice is fragrant, less oily, and served in neatly portioned domes. The chicken is consistently tender, silky, and flavorful, with the skin retaining a pleasant smoothness. The chili sauce is milder than hawker versions but still full of depth, complemented by a robust ginger paste.

Beyond chicken rice, they also serve a range of Cantonese-style dishes like tofu, vegetables, and soups, making this a great spot for a full meal. Prices are slightly higher than hawker stalls, but the comfortable seating and attentive service make it worth the extra dollar.

Address: 233 Ang Mo Kio Ave 3, #01-1194, Singapore 560233
Opening Hours: 11 am–3 pm, 5–9:30 pm